TARÓN BARREL FERMENTED WHITE
30 June, 2018
Tarón Rose
19 July, 2018

Beso de Sirena


O ver thirty-year-old vines with the typical low yields of older Viura grapevines.

Key ingredients

Vivamus faucibus

100% Viura

Vivamus faucibus

Best served around at 10 – 12°C.

Vivamus faucibus

12 Hours maceration at low temperature. Alcoholic fermentation kept at a temperature of 11 degrees centigrade Fermentation is obtained with a rapid drop in temperature to 4º C where its kept for a least a week, to remove yeast and produce a wine with 18 g/l residual sugar.

Light yellow with green hues. Ebulient nose, with aromas of white and stone fruit. Pleasant mouthfeel;smooth and voluminous. Sweet whithout being cloying, with a candied fruit finish. Good balance with acidity.